Join us for a very special celebration of food, arts, and community with this unique, elevated one-day event, which brings together some of Connecticut's top local food artisans, chefs, farmers and more!
Gallery Presentation Schedule:
10:00 - 10:20a -- How to dry culinary herbs for flavor & longevity -- OFF CENTER FARM
10:30 - 10:50a -- How to season your proteins -- DURTYJERK
11:00 - 11:20a -- How to read a pet food label -- PAUL'S CUSTOM PET FOOD
11:30 - 11:50a -- How to make a tincture -- HERBAL DEVA
12:00 - 12:20p -- How to start raising bees (Live hive demo) -- PLANET BEE APIARY
12:30 - 12:50p -- How to make broth -- NITNOI
1:00 - 1:20p -- Best planting practices, seedling care & seed saving -- THE HICKORIES
1:30 - 1:50p -- How to shuck oysters properly -- SAUGATUCK OYSTER CO
1:50 - 2:00p -- Event & Partnership wrap-up -- WESTPORT FARMERS MARKET
With a very special vocal Jazz Performance by Sarah Lemieux from 12:00pm - 1:00pm in the Gallery.
